Eggnog Breakfast Porridge

  • 10
    min     Preparation Time

  • min     Cooking Time
  • 4 Serving Size

Ingredients

5

Graines de nature Seeds of ChangeTM SEEDS OF CHANGE® Organic Wholegrain & Red Rice with Quinoa & Flaxseed 240g

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  • SEEDS OF CHANGE® Organic Wholegrain & Red Rice with Quinoa & Flaxseed 240g
  • 1 egg
  • 125ml whole milk
  • 2 teaspoons honey
  • 1 tablespoon rum or 1/2 teaspoon rum extract
  • 1/8 teaspoon ground nutmeg
  • 1 medium banana, peeled and sliced
  • 125ml vanilla yogurt
  • Grated nutmeg

PREPARATION

In a medium saucepan, whisk together the egg, milk, honey, rum and nutmeg.

Stir in SEEDS OF CHANGE® Organic Wholegrain & Red Rice with Quinoa & Flaxseed.

Heat over medium-low heat for about 4 minutes or just until beginning to thicken; remove from heat.

Divide among 4 bowls.

Top with sliced banana, yogurt and a sprinkle of nutmeg.