Cherry Tomato & Basil Tortiglioni Pasta

Seeds of Change Cherry Tomato & Basil Tortiglioni Pasta Recipe
10-15 min
8 items
4 servings
Simple and quick to prepare, because busy evenings shouldn't get in the way of enjoying a delicious meal


  • 300g dried Seeds of Change Organic Semi-Wholewheat Tortiglioni
  • 1 tbsp olive oil
  • 1 red onion, peeled and finely chopped
  • 600g cherry tomatoes, halved
  • 500g Seeds of Change Organic Tomato and Basil Pasta Sauce
  • 40g freshly grated parmesan cheese
  • 10g green basil
  • Freshly ground black pepper
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Seeds of Change Semi-Wholewheat Tortiglioni Organic Pasta

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Seeds of Change Sun-Ripened Tomato & Basil Organic Pasta Sauce


  1. 1
    Boil the pasta according to the packet instructions.
  2. 2
    Heat the oil in a large frying pan over a medium heat.
  3. 3
    Add the onion and fry until starting to brown.
  4. 4
    Add the cherry tomatoes and fry for a further 3 minutes.
  5. 5
    Pour over the Seeds of Change sauce, stir well and heat for a further 5 minutes.
  6. 6
    Remove from the heat, stir through the cooked pasta and serve topped with grated parmesan, basil and black pepper.